Cacao Rose Tea

Cacao Rose Tea Blend

A floral cacao husk tea blend, reminiscent of turkish delight. Great with milk and served chilled. 

Ingredients:  cacao husk (theobroma cacao), organic vanilla beans (vanilla planifolia), organic rose petals (rosa centifolia) and organic stevia leaves (stevia rebaudiana). 

Serve: Steep 1 tablespoon for 6–7 minutes (depending on desired strength) at 100°C or chill overnight.

The Husk Mill teas and tisanes are blended using high quality ingredients, with no artificial additives and are naturally preservative free. 
All of our teas are 100% vegan. 

Weight: 50g

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